Vital mushrooms used in TCMShow filters
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Showing 1–16 of 103 results
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When we talk about mushrooms, we often think of them as food and as an accompaniment to our favorite dishes. However, you may not know that mushrooms can also be used for medicinal purposes. Chinese medicinal mushrooms have been used in traditional medicine since ancient times.
The use of medicinal mushrooms has been documented in ancient cultures around the world, from China to Mexico. In ancient times, they were used to heal wounds as well as many health problems.
Chinese mushrooms medicinal health properties
Medicinal mushrooms are used in Chinese medicine for conditions such as cancer, depression, anxiety, and even heart and circulatory diseases. They also have great antioxidant properties and can help fight inflammation and can help with chronic fatigue syndrome.
Due to their strong antibiotic properties, medical mushrooms are known to accelerate the treatment of infections, and thanks to the presence of compounds that strengthen the immune system, they are also an effective support in cancer therapy.
Vital fungi and cancer
In numerous scientific studies, it has been proven that vital mushrooms in the meaning of TCM produce anti-cancer compounds called polysaccharides, lectins and other substances that in the laboratory turned out to be toxic to cancer cells, inhibiting their multiplication and accelerating the process of their death.
Some mushrooms produce large amounts of natural compounds of the human immune system known as beta-glucans, which can stimulate the immune system to fight cancer cells (source 1). What speaks for their use is their great effectiveness and lack of side effects known from conventional treatment methods. One of the studies that was conducted by University of Michigan Comprehensive Cancer Center showed that extracts from the medicinal mushroom - reishi - can inhibit the growth of prostate tumors.
Other studies have also confirmed its effectiveness in supporting the treatment of breast cancer, leukemia, lung cancer and colorectal cancer. Medicinal mushrooms can also be helpful in treating lung cancer patients. By increasing the amount of oxygen in the lungs, it accelerates the death of cancer cells.
Mushrooms are also a natural source of antioxidants that can be used to support the treatment of various cancers. Studies have shown that a mushroom extract called lentinan, which is found in shiitake mushrooms, can inhibit tumor growth and prolong periods of remission in patients with colon cancer. The most well-known mushrooms in terms of supporting cancer treatment are reishi, maitake and cordyceps. They are also great as a support for the immune system in the fight against infections.
Chinese medicinal mushrooms acc. TCM - 5 of the most popular
Reishi is a traditional Chinese herb with a long history of use in traditional Chinese medicine. It has been used for over 2000 years. In TMC, reishi is believed to have many medicinal properties and is often called the "herb of immortality". Reishi mushroom is not only rich in protein, but also contains amino acids, minerals, vitamins, enzymes and polysaccharides.
This medicinal mushroom is used in diseases of the respiratory, cardiovascular and immune systems. One of the most well-known and researched benefits of reishi is its healing power against cancer cells. It contains powerful antioxidants that can help fight free radicals that cause cell damage and can lead to the development of cancer cells. Reishi may also help relieve symptoms associated with cancer treatment, such as nausea and vomiting, anxiety, diarrhea, fatigue, and poor appetite.
Maitake is a wild mushroom that grows in eastern North America, Europe and Asia. In Eastern medicine, it has been used to treat various diseases, including cancer, diabetes, obesity, liver disease, and high cholesterol.
The healing properties of maitake have not yet been well studied by Western science. However, it is believed that they can be used to effectively treat chronic hepatitis B. Regular use can also reduce the risk of breast cancer in women by up to 40 percent. Maitake mushrooms are rich in antioxidants that are known to have anti-aging properties and protect cells from cancer development.
Shiitake mushrooms are used in traditional Chinese medicine for their health benefits, such as beta-glucans, ergosterol, and polysaccharides. They help lower cholesterol, regulate blood sugar, promote healthy immune system function, and lower blood pressure.
Cordyceps is a type of mushroom found on the Tibetan plateau located at high altitude. It is widely used in traditional Chinese medicine to promote health and relieve respiratory ailments. Historically, Cordyceps has been documented to be used to treat many conditions such as high blood pressure, diabetes, lung cancer, kidney problems, and even reproductive system dysfunction.
Cordyceps contains compounds such as cordycepin that help kill bacteria and viruses that cause diseases such as influenza, pneumonia, tuberculosis, and even hepatitis B. This medicinal mushroom also prevents these pathogens from infecting cells in the human body by stimulating the production of white blood cells that help fight infections and kill cancer cells.
Suehirotake is a type of mushroom with various healing properties. It contains high levels of vitamins B1 and B2 as well as vitamins C and D. It is also rich in minerals such as potassium, calcium, iron, selenium and manganese. This fungus helps with fatigue and also acts as an antimicrobial agent. In some cases, it helps with stomach problems and constipation. It can also make bones stronger, prevent cancer cells from growing, and make them stronger resistance.